Banquet Supervisor

Company: Lancer Hospitality
Location: Washington
Posted on: May 4, 2025

Job Description:

Press Tab to Move to Skip to Content LinkSelect how often (in days) to receive an alert:Job Reference Number: 30022
Employment Type:Part-Time,Onsite
Segment: Dining & Events
Brand: Lancer-Hospitality
State: Washington (US-WA)The Role at a glance:We are looking to add an experienced, skilled Banquet Supervisor to our Lancer Hospitality team at Point Defiance Zoo! As a Banquet Supervisor, you will have the opportunity to ensure the success of banquet events by working with a team of talented foodservice professionals.Enjoy a weekly paycheck, flexible schedules, growth opportunities & more!
What you'll be doing:

• Participating in food preparation.
• Training and instructing employees in all aspects of service, including food preparation and safety.
• Coordinating set up and strike of events as needed.
• Personally adhering to and ensuring that employees follow all company policies and procedures regarding food handling, food safety, and sanitation.
• Other tasks as needed.What we're looking for:Must-haves:
  • At least two years' experience in foodservice.
  • Strong leadership skills.
  • Strong communication skills, both written and verbal.Nice-to-haves:
    • At least one year of experience in a supervisory role.Compensation Range$20 - $22
      • Weekly Pay
      • Flexible Schedules
      • Medical (FT Employees)
      • Vision
      • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
      • Discount Program
      • Commuter Benefits (Parking and Transit)
      • EAP
      • 401k
      • Sick Time
      • Holiday Pay (9 paid holidays)
      • Tuition Reimbursement (FT Employees)
      • Paid Time OffAbout Lancer:Lancer Hospitality has over 30 years of experience supporting a diverse clientele in a variety of settings with their foodservice needs. Our management experience has allowed us to develop strong, long-lasting, and personal relationships with clients and to build a scope of service that can make a real difference in businesses and communities.About Elior North America:Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.Disclaimer: This job description can be revised by management as needed.
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Keywords: Lancer Hospitality, Towson , Banquet Supervisor, Hospitality & Tourism , Washington, Maryland